Tuesday, April 24, 2007

Mee goreng (May's style)

Ingredients (Serves 2)

1. A packet of yellow noodles
2. 1/2 potato (cut into cubes)
3. 2 eggs (beaten)
4. Bean sprouts
5. 1/2 cup mix veggies
6. Minced beef or mutton (optional)
7. 1/2 tablespoon sambal chilli
8. 1 tablespoon soya sauce

Steps

Cook the noodles in boiling water for a minute, then drain n put one side. Fry the cubed potatoes, put one side, next fry the eggs followed by the bean sprouts n the mix veggies. Dish out n put aside. Cook minced beef or mutton in boiling water for about 1 or 2 mins (not too long. u can also choose to fry it instead).

Put the minced beef or mutton into the frying pan n stir fry for a few seconds. Then toss in the noodles n stir fry for a minute. Mix the cubed potatoes, bean sprouts, eggs n mix veggies then add in the soya sauce n chilli. Mix well n cook for another 2 mins.

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